Heritage breed, Large Black Hog, raised by Greener Days Farm, in Waldoboro, Maine. Roasted over apple wood and hardwood charcoal. 

Our whole roasted pig & whole applewood smoked chicken

Our whole roasted pig & Chicken breast stir fried in a ginger teriyaki sauce with fresh pineapple.

Green cabbage, red cabbage, shredded carrots, cider vinegar dressing

Spring lettuce mix, mixed bell peppers, cherry tomatoes, carrots, cucumber

Hearts of romaine, crouton, shaved parmesan cheese, creamy Caesar dressing

Fresh seasonal fruits, melons and berries (may include strawberries, blueberries, watermelon, cantaloupe, honey dew, or granny smith apples)

Fresh seasonal tropical fruits topped with toasted coconuts. May include pineapples, mangos, papaya, kiwi, banana

Fresh cut watermelon served chilled

Potatoes, Celery, Sliced Scallions, Boiled Eggs, in a creamy sauce

Traditional Boston baked beans smoked with apple wood

Fresh corn tossed with Kates butter, sea salt and cracked pepper

Fresh seasonal vegetables sautéed in garlic and olive oil.

Asian Style veggies stir fried with garlic and ginger teriyaki sauce.

Basmati rice fried with fresh garlic, sea salt, and cracked pepper

Basmati Rice with diced ham, peas, and pineapple.

Individually baked cornbread loaves

Basmati rice stir fried with thick cut bacon, red pepper, and scallions 

Farfalle pasta with a white cheddar cheese sauce